DAILY LUNCH2020-01-19T19:05:01+00:00

Project Description

ZURÜCK ZU BAR & KITCHEN

Lunch menu

from 20.01. – 24.01.2020, each day from 11:30 am – 14:30 pm

Spicy lentil stew with root vegetables and sausage slices

small 3,20 / big 5,20

Colorful picking salad with pear vinegar vinaigrette, served with baked potato,
with herb quark and fried mushrooms

8,20

Tabbouleh with couscous, mint, bell pepper, raisins, chilli & tomatoes,
with slices of Duroc pork saddle & spicy apple chutney

8,90

Tagliatelle with lemon butter sauce, baby spinach, green asparagus, cherry tomatoes & pecorino cheese

8,50

Fried salmon fillet with fennel-pak choi vegetables, teriyaki sauce & basmati rice

9,60

Wild ragout with cranberry jam, red cabbage and butter spaetzle

10,50

Chicken burger with sweet chili sauce, iceberg lettuce, sesame & croquettes

10,00

Créme Brulé

4,50

Tafelsteine (crispy chocolate nougat biscuit)

5,00

Enjoy your Meal!